Product Description

MARSHFIELD Vegan Lemon Sorbet – Dairy-Free, Refreshing Plant-Based Dessert

MARSHFIELD Vegan Lemon Sorbet is a crisp and refreshing dairy-free dessert made with natural lemon essence for a clean, vibrant citrus flavour. Light and smooth in texture, this plant-based sorbet delivers a perfectly balanced tangy taste, making it an ideal choice for those seeking a lighter, refreshing treat.

Free from animal products, this vegan-friendly sorbet suits a wide range of dietary preferences and works perfectly as a palate cleanser, a refreshing finish to a meal, or a guilt-free sweet option. Ideal for cafés, restaurants, and retail freezers looking to offer high-quality, plant-based desserts.

Key Features:

Vegan and dairy-free lemon sorbet

Made with natural lemon essence

Crisp, tangy flavour with a smooth texture

Suitable for plant-based and vegan diets

Ideal as a palate cleanser or light dessert

MARSHFIELDS Vegan Lemon Sorbet delivers refreshing citrus flavour and premium quality in every scoop, making it a standout choice for modern dessert menus.

List of ingredients

Water, Sugar, Lemon preparation (9.5%) (Sugar, Water, Lemon puree (2%), Lemon zest (<1%), Stabiliser: Pectin, Acidity regulator: Citric acid, Natural flavouring), Glucose, Lemon juice concentrate (<1%), Stabilisers: Pectin, Guar gum, Sodium carboxymethyl cellulose, Emulsifier: Mono and Diglycerides of fatty acids, Acidity Regulator: Sodium citrate, Acid: Citric acid, Natural flavouring, Lemon oil (<1%)

Allergens

Made on a production line that handles MILK.