MARSHFIELD Chocolate Fudge Brownie Ice Cream – Rich, Indulgent & Decadent

MARSHFIELD Chocolate Fudge Brownie Ice Cream is a truly indulgent dessert, combining creamy dairy ice cream with rich chocolate fudge swirls and generous chunks of chocolate brownie. Crafted for depth of flavour and texture, each scoop delivers a perfect balance of smooth creaminess and intense chocolate richness.

Made with high-quality ingredients and expert craftsmanship, this premium ice cream offers a luxurious mouthfeel and a satisfying chocolate experience. Ideal for cafés, restaurants, and retail freezers, it’s a crowd-pleasing favourite for those seeking a classic yet indulgent dessert option.

Key Features:

• Creamy dairy ice cream with chocolate fudge swirls

• Loaded with rich chocolate brownie pieces

• Smooth, indulgent texture with deep cocoa flavour

• Made with high-quality ingredients

• Perfect for foodservice, hospitality, and retail

MARSHFIELD Chocolate Fudge Brownie Ice Cream delivers timeless indulgence and premium quality in every scoop, making it a standout choice for chocolate lovers

List of ingredients

Fresh whole MILK, Sugar, Chocolate flavour ripple (7%) (Sugar, Water, Glucose syrup, Cocoa powder, Stabilisers: Guar gum, Xanthan gum, Locust bean gum, Acid: Citric acid, Natural flavouring), Dark chocolate (8%) (Cocoa mass, Sugar, Cocoa butter, Emulsifier SOYA lecithin, Natural vanilla flavouring), Double cream (MILK) (7%), Chocolate brownie pieces (5.5%) (Sugar, Butter (MILK), WHEAT Flour (with added Calcium, Iron, Niacin and Thiamin), Fructose, Fat-reduced cocoa powder, Fat-reduced cocoa powder (alkalised), Free range whole EGG Powder, Raising agent: Sodium bicarbonate, Humectant: Glycerine, Salt), ButterMILK powder, Glucose, Dextrose, Fat-reduced cocoa powder, Emulsifier: mono- and diglycerides of fatty acids, Stabilisers: Locust bean gum, Guar gum, Carrageenan

Allergens

Product Contains: MILK, WHEAT, EGG & SOYA.